Chinese Beef RAMEN NOODLE SOUP Recipe! INSTANT POT & Regular Pot

Ramen comes from the Chinese words La Mian which means hand pulled noodles. This is one of my favorite recipes is absolutely delicious. The beef comes out super tender and takes only 30 min via instant pot recipe! This recipe will be a hit and a favorite for you and your family.

Ingredients:
2 Pound flank beef

SPICES in POUCH
1 tsp Fennel seed
6 cloves of garlic
3 dry grass root
4 bay leaf
3 slices of ginger
Half onion
1 cinnamon stick
3 star anise
1 cardamon
2 pieces of orange peel
3 pieces of dry grass
1 tsp white peppercorn
1 tbsp brown sugar

Broth
½ cup shaoxing cooking wine
1 tbsp ketchup
⅔ water
1 scallion
3 tbsp soy
1 tbsp dark soy
1 tbsp bean paste
Spice Bag

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