Creole Sausage and Eggs – Low Carb Keto Breakfast Brunch Recipe Ideas

▼ Please see the recipe below for ingredient amounts. ▼

My low carb, keto friendly, Creole sausage and eggs. A one-pot recipe that has a zesty tomato cream sauce and just a hint of spice. A wonderful recipe for breakfast, brunch or dinner.
#keto #lowcarb #brunch #papag

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Ingredients:
• 8 ounces – breakfast sausage
• 2 Tbs – unsalted butter
• 2 – finely chopped green onion stalks
• 1 – finely chopped celery stalk
• 1/4 cup – finely chopped green pepper
• 1 tsp – minced garlic https://amzn.to/2MXT2MI
• 1/4 tsp – red pepper flakes https://amzn.to/2P5fDEs
• 2 cups – V8 original tomato juice https://amzn.to/2M52yNf
• 2 Tbs – heavy cream
• 1/2 tsp – garlic powder
• 1 tsp – dried basil https://amzn.to/2PaFlYb
• 1 tsp – prepared horseradish https://amzn.to/2G6fVuG
• 1/2 tsp – salt
• 1/4 tsp – ground black pepper
• 1/2 tsp – dried oregano
• 1 – egg yolk
• 4 to 8 – large eggs (1 or 2 per serving)
Optional garnish – dried parsley