Portuguese (Linguica or Andouille) Sausage
Yellow or Red Potatoes
Chicken Stock or Broth
Onion or Onion Powder
I do not measure my food and cook by eye, so please adjust to your taste as you see fit. If you have any questions or comments, please leave them below. Mahalo!
**I know this video is a little long, but I appreciate you sticking around 🙂