World Cusine

How To Make Chimichangas | Cheesy Chicken Chimichangas | Chimichanga Recipe

Here is a delicious recipe for a super crunchy cheesy chimichanga. You can use store brand flour tortillas or for a tasty version, you can make tour own homemade soft flour tortillas. The recipe link for those is below. Chimichangas are basically a deep fried burrito that can be garnished or dipped in your favorite sauces, salsas and fresh ingredients. Enjoy!

INGREDIENTS
1 1/2 lbs to 2 lbs cooked shredded chicken
1 1/2 tsp chili powder
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp ground cumin
salt to taste
8 to 10 large flour tortillas
*FLOUR TORTILLAS RECIPE*

8 oz cheese of your choice (I used colby jack cheese)
oil for frying
*GARNISH*
extra cheese
Salsa or hot sauce of your choice
Mexican cream or sour cream
pico de gallo
fresh avocado
creamy salsa dip
fresh lettuce

**Fry at least at 350 degrees Fahrenheit

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DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

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