I have been seeing chili oil making the rounds on social, so I had to try some out myself. Made a more simple chili oil frying some aromatics in oil, then pouring that over the top of Sichuan Chili Flakes. Marinating a ribeye in a bourbon soy marinade, we will grill it over the flames and then fry some eggs in the homemade chili oil. This was out of this world! So freakin delicious! Find this whole recipe on my blog or by clicking the link in my bio! 👍 🍻
Recipe here: https://www.overthefirecooking.com/steak-and-chili-oil-eggs/
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#chilioil #grilledribeye #grilledsteak