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Ingredients
7 cups Ap flour
2 and 3/4 cups warm water (90 to 100 degrees)
2/3 of cup lard (155 g)
3 Tsp salt (Morton)
Extras: 2 Tbsp water and flour
Flour tortillas recipes below (Each one has extra tips)
Authentic Mexican Flour Tortillas Recipe | Grandmas Recipe -https://www.youtube.com/watch?v=uryKpTSxPF8
One dozen flour tortillas – https://www.youtube.com/watch?v=CBXVjFR10O4
30-minute flour tortillas using a stand mixer- https://www.youtube.com/watch?v=8CmhEqM8PgY
FLOUR SPINACH TORTILLAS – https://www.youtube.com/watch?v=nPaLJp59YMM
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π If you use my recipes for your channel or social media platforms. Please give credit to “Views on the Road”. My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to youπ This is not a sponsored video.