These flaky blueberry cheese danishes are the summer brunch recipe you didn’t know you needed 💁♀️💙 And yes—you can totally swap in raspberries, blackberries, or strawberries! Perfect for cleaning out that berry drawer 🍓🫐 Save this recipe and thank me later 😘 ✨ Blueberry Cheese Danish Recipe ✨ Ingredients: • 1 sheet puff pastry, thawed • 4 oz cream cheese, softened • 2 tbsp granulated sugar • 1 tsp vanilla extract • ¼ cup blueberry jam or preserves • ⅓ cup fresh blueberries (or other summer berries) • 1 egg (for egg wash) • Optional: powdered sugar for dusting Instructions: 1. Preheat oven to 400°F (200°C) and line a baking sheet. 2. Cut puff pastry into 6 squares. Lightly score a smaller square inside each, leaving a border. 3. Mix cream cheese, sugar, and vanilla until smooth. 4. Spread 1 tbsp cream cheese filling in the center of each square. Top with 1 tsp jam and a few berries. 5. Brush edges with egg wash. 6. Bake 15–18 mins until golden and puffed. 7. Cool slightly, dust with powdered sugar, and serve! #berrydanish #easyrecipes #brunchtok #summertreats #cheesedanish #puffpastrylove #tiktokfoodie #homemadegoodness #bakingwithlove #viralrecipes
