Traditional Mexican food is dependent upon the region and the staples of the land. While each region has been influenced differently by the original conquering Spaniards, the varying climate and geography also play a part in the region’s traditional selections.
Almost everyone has been to a Mexican restaurant at least once in their lives, but there’s a good chance that most people don’t know just how rich and expansive Mexico’s culinary tradition can be. These are the Mexican foods you need to try at least once in your life.
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